Explore Vietnam

Strong, dark roasted Vietnamese coffee brewed with a phin filter, served over ice with sweetened condensed milk for a rich, sweet treat.

A spicy, sour, and savory beef noodle soup with thick vermicelli, beef shank, pork hock, and congealed pig blood, characteristic of Central Vietnamese cuisine.

Fresh, uncooked spring rolls with translucent rice paper wrappers filled with vermicelli noodles, shrimp, pork, and an abundance of fresh herbs, typically served with a peanut dipping sauce.

Bà Nà Hill Station, Bà Nà Hills or Sun World Ba Na Hills is a hill station and resort located in the Trường Sơn Mountains, Hòa Vang district, west of the city of Da Nang, in South Central Coast of Vietnam.

Bà Nà Hill Station, Bà Nà Hills or Sun World Ba Na Hills is a hill station and resort located in the Trường Sơn Mountains, Hòa Vang district, west of the city of Da Nang, in South Central Coast of Vietnam.

Bái Đính Pagoda or Bái Đính Pagoda Spiritual and Cultural Complex is a complex of Buddhist temples on Bái Đính Mountain in Gia Viễn District, Ninh Bình Province, Vietnam. The compound consists of the original old temple and a newly created larger temple.

Vietnamese Lunar New Year with family gatherings, fireworks, and flower markets.

Lunar 10th day of 3rd month — UNESCO-listed commemoration of Vietnam's legendary founders at Hung Temple in Phu Tho province. Processions, xoi (sticky rice) offerings, and traditional folk games.

Children's festival with colorful lantern processions through old quarters, lion dances, and mooncake sharing. Hanoi's Old Quarter is magical.

This regional snack of fried, sun-dried rice is light, crunchy, and packs well for a trip home.

The limestone mountains produce high-quality goat meat that is seasoned and dried for a smoky flavor.

Local artisans specialize in intricate needlework on linen, producing delicate table runners and cushion covers.