- Meal times
- Breakfast is typically 7-10 AM, lunch 11:30 AM-2 PM, and dinner 6-9 PM. However, many casual spots and diners like Camellia Grill serve all day, and late-night food, especially around Bourbon Street or local bars, is common until the early hours.
- Tipping
- Standard tipping in New Orleans is 18-20% for good service in restaurants. For bar staff, $1-2 per drink or 15-20% of the tab. For quick service or coffee, leaving spare change or a dollar is sufficient.
- Water
- Tap water in New Orleans is generally safe to drink, though the taste can sometimes be earthy due to the Mississippi River source. Bottled water is widely available if you prefer. Always check with specific establishments regarding ice if you have concerns, especially at very small street vendors.
- Vegetarian
- Vegetarian options are available, especially with dishes like Red Beans and Rice (ask for no meat) or vegetable gumbo. Many places are accustomed to dietary requests due to the diverse culinary scene, but always confirm ingredients for allergies, especially for seafood.
- Payment
- Credit and debit cards are widely accepted at most restaurants and shops. Smaller, cash-only establishments still exist, particularly some older local diners or street food vendors, so carrying some cash is a good idea.
- Etiquette
- Dining in New Orleans is generally relaxed. While fine dining exists, many local spots are casual. Waiting in line for popular places is common. Southern hospitality means friendly service, so reciprocating with politeness is appreciated.